You can buy so many kinds of seafood at markets in Sandbridge! Here’s a handy guide to some of the types of seafood the area is known for!

Blue Crab: This beloved Chesapeake Bay catch is known for its sweet and tender meat! Blue crab is often steamed with a generous dash of seasoning or transformed into delicious crab cakes.

Bluefin Tuna: Bluefin tuna is a prized catch. Known for its rich flavor and meaty texture, it is popular in sushi or grilled rare.

Clams: These popular shellfish are versatile and scrumptious no matter how you prepare them. Go ahead and steam, fry, bake, add them to your favorite pasta, or turn them into a chowder!

Flounder: This delicious flatfish has a subtle flavor that makes it perfect for ceviche, broiling, frying, or baking. 

Sea Scallops: These shellfish have a mild and sweet flavor and are usually seared to have a nice crust on the outside while preserving the juicy tenderness inside.

Shrimp: Shrimp are a hit no matter how you prepare them! Boil them, sauté them in butter, fry them, grill them, or toss them into your favorite recipes; you won’t be disappointed.

Striped Bass: With its flaky texture and buttery taste, striped bass is fantastic whether you grill it, pan-sear it, or bake it. You can’t go wrong with this versatile option!

Mahi Mahi: This fish has a firm, flaky texture and a mild, slightly sweet flavor that holds up well to grilling, baking, or searing. It’s a popular choice for fish tacos and light dishes, making it a mealtime favorite.

Oysters: These briny shellfish are delicious eaten raw, fried, roasted, or grilled!

Can I Get Any Prepared Foods at the Markets?

Yes! Bonney and Sons will steam your crab and shrimp for you. Just call ahead to confirm your order. Their phone number is (757) 721-5999. Simply Steamed also serves as a restaurant, with take-away options ranging from fish tacos and lobster rolls, to zesty crab cakes and steamed mussels.